

Colour: Deep crimson colour with rich hues and a rich youthful appearance
Nose: Ripe plum and blueberry flavours with a luxurious liquorice aroma
Palate: The cracked pepper undertone brings with it a hit of chocolate and extends to give a strong lengthy vanilla finish
Food Pairing: This wine is excellent with Roast Beef, rich pasta dishes or served with a cheese platter
Peak Drinking: This wine is ready to enjoy now, but also has cellaring potential for up to three years
How to serve: This wine is best served at room temperature