Colour: Delicately coloured, with faint green hues

Nose: Delightful herbaceous and tropical aromas

Palate: The wine has uplifting passionfruit and tropical fruit flavours with a crisp, fresh finish

Food Pairing: An ideal accompaniment to seafood and smoked salmon and Asian style food

Peak Drinking: Ready to enjoy now

How to serve: Serve chilled

The Brass Razu Range